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The masterminds behind Edith’s Baking Co., George and Ellen Kosmas, have expanded their business and opened Crust & Crumb, an artisan pizza shop that also serves sandwiches, salads and a decadent array of pastries.
After attempts to move into a space near their bakery in Modesto, the Kosmases ultimately opted for Turlock and opened their doors in April.
Click on the first photo to launch the slideshow. (All photos by Philip Johnson)